Grass-fed Premium Beef

for Today's Healthy Lifestyle
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Oakton Farmers Market

Every Saturday, all year • 9am – 1pm

2854 Hunter Mill Road,  Oakton, VA 22124
Map and directions

Mosaic Central Farm Market

Every Sunday, all year • 9:30am – 2pm

2910 District Ave, Fairfax, VA 22031
Map and directions

Reston Farm Market

Every Wednesday, April — November
3pm – 7pm

St. John Neuman Catholic Church,
11900 Lawyers Road, Reston, VA 20191
Map and directions

Welcome to a little slice of heaven!

We raise Piedmontese cattle in Fauquier County, Virginia, to exacting standards. We produce some of the most delicious beef you have ever tasted. We meet all USDA standards with our hormone free, additive free, all natural Piedmontese beef.

Our Beef

we raise grain 1-copy Piedmontese beef. Our herd is a select group of Piedmontese cattle, and provides some of the choicest meats available today.

All of our meats are locally processed at The Country Butcher Shop according to strict USDA guidelines. All meat is vacuum packed, frozen and labeled for your convenience.

Piedmontese cattle have evolved over centuries in a pure environment and are genetically designed to produce low fat, tender beef.

One-copy vs Two-copy Piedmontese

The Piedmontese is the only cattle breed known to carry a specific gene that consistently reduces fat and increases tenderness in the beef. A true full-blood Piedmontese animal will carry two copies of this gene, while a crossbred will carry only one copy of the gene. Here in North America, the Piedmontese influence gives us a choice in our beef fat content levels.

One-copy Piedmontese beef will be significantly leaner than traditional beef, while the two-copy Piedmontese beef will be ultra-lean.

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